We couldn’t stop munching down on this simple yet indulgent dessert. Tru Fru has found an innovative way to create its products by taking fresh berries, freeze drying and immersing them in chocolate before hyperchilling at -300 degrees…Read full article here.
As with every Sweets & Snacks Expo, the event starts by recognizing innovation in the industry and this year was no different with the pacesetters kicking off proceedings on the first day by being recognized at the Most Innovative New Product Awards Ceremony.Read full article here.
Americans are getting smart about what we’re putting into our bodies, and food manufacturers are listening. More people are cutting back on sugar (and have been for the past few years), 7 out of 10 Americans are trying to eat more plants, and low-carb diets like keto are gaining in popularity…Read full article here
It’s heating up out there, and we have just what you need to cool yourself right back down! In this episode, Lisa and the gang are taste testing healthy summer food finds so you don’t have to! Everything from salad kits and ice cream, to fruit bars and SO MUCH MORE! Plus the bite-sized treat […]